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Customer Service Rep(02017) - 490 Highway 151 E

Domino's
Full-time
On-site
Platteville, Wisconsin, United States
πŸ“ž Customer Service

πŸ“Œ Core Information

πŸ”Ή Job Title: Customer Service Rep(02017) - 490 Highway 151 E

πŸ”Ή Company: Domino's

πŸ”Ή Location: Platteville, Wisconsin, United States

πŸ”Ή Job Type: On-site

πŸ”Ή Category: πŸ“ž Customer Service

πŸ”Ή Date Posted: Sun Mar 30 2025

πŸ”Ή Experience Level: 0-2 years

πŸ”Ή Remote Status: On-site

πŸ“Œ Essential Job Details

πŸš€ Job Overview

Key aspects of this role include:

  • Engaging with customers via phone and in person
  • Providing support with general restaurant duties
  • Delivering a positive dining experience
  • Ensuring satisfaction and handling complaints effectively

ASSUMPTION: It is assumed that the job involves significant interaction with customers and that maintaining customer satisfaction is a critical aspect due to the emphasis on smiles and service in the description.

πŸ“‹ Key Responsibilities

βœ… Provide excellent customer service both over the phone and in person

βœ… Assist with daily restaurant operations to ensure smooth workflow

βœ… Handle customer inquiries and resolve issues promptly

βœ… Facilitate an enjoyable dining atmosphere

ASSUMPTION: No specialized tasks are mentioned, so the responsibilities are assumed to be those typically expected in a customer service role in the restaurant industry.

🎯 Required Qualifications

Education: Not specified

Experience: No specific experience required, open to 0-2 years of experience

Required Skills:

  • Customer Service
  • Communication
  • Problem Solving
  • Teamwork

Preferred Skills:

  • Previous experience in a restaurant environment
  • Familiarity with point-of-sale systems

ASSUMPTION: Given the entry-level nature, formal qualifications are likely less critical than interpersonal skills and availability.

πŸ’° Compensation & Benefits

Salary Range: Not specified

Benefits:

  • Health benefits
  • Employee discounts
  • Career advancement opportunities

Working Hours: 40 hours per week, mostly evenings

ASSUMPTION: Benefits are inferred based on common offerings in similar roles at large companies in the industry.

πŸ“Œ Applicant Insights

πŸ” Company Context

Industry: Restaurants

Company Size: Over 10,001 employees, offering a broad network and growth potential

Founded: 1960

Company Description:

  • Innovative and technology-driven
  • Focus on customer satisfaction and service
  • A global brand with a substantial market presence

Company Specialties:

  • Pizza
  • Sandwiches
  • Marketing

Company Website: https://jobs.dominos.com/dominos-careers/

ASSUMPTION: Domino’s broad reach and substantial market influence suggest robust support and structured progression within roles.

πŸ“Š Role Analysis

Career Level: Entry-level, suitable for early career professionals

Reporting Structure: Likely reports to a store manager or shift supervisor

Work Arrangement: Entirely on-site, with duties centered around direct customer interaction

Growth Opportunities:

  • Advancement to supervisory roles
  • Training in management
  • Potential to move to corporate roles

ASSUMPTION: Growth opportunities are substantial, given the company's size and emphasis on internal promotions.

🌍 Location & Work Environment

Office Type: Restaurant setting

Office Location(s): 490 Highway 151 E, Platteville, WI

Geographic Context:

  • A regionally located area catering to local community needs
  • Known for strong community ties and regional dining spots
  • Accessible with local transport options

Work Schedule: Predominantly evening shifts, requiring flexibility

ASSUMPTION: Emphasis on evenings indicates a focus on peak dining times, necessitating hospitality and flexibility in shift patterns.

πŸ’Ό Interview & Application Insights

Typical Process:

  • Online application submission
  • Initial phone interview
  • In-person interview with hiring manager
  • Offer and onboarding

Key Assessment Areas:

  • Customer service skills
  • Problem-solving ability
  • Team collaboration

Application Tips:

  • Highlight experiences with face-to-face customer interactions
  • Showcase problem-solving examples
  • Emphasize teamwork skills

ATS Keywords: Customer Service, Communication, Problem Solving, Teamwork, Evening Availability

ASSUMPTION: The interview process emphasizes customer service and adaptability, key components for success in this role.

πŸ› οΈ Tools & Technologies

  • Point-of-sale systems
  • Customer relationship management (CRM) software
  • Telecommunication tools

ASSUMPTION: Familiarity with typical restaurant and customer service technologies is presumed necessary for efficiency.

πŸ‘” Cultural Fit Considerations

Company Values:

  • Commitment to service excellence
  • Innovation and agility
  • Team collaboration

Work Style:

  • Customer-focused
  • Responsive to change
  • Non-hierarchical teamwork

Self-Assessment Questions:

  • Am I comfortable working in high-intensity service environments?
  • Can I adapt quickly to changing customer needs?
  • Do I enjoy collaborative teamwork?

ASSUMPTION: The culture is dynamic and fast-paced, requiring adaptable personalities who thrive in service-focused roles.

⚠️ Potential Challenges

  • Handling challenging customer interactions
  • Managing fast-paced work environments
  • Evening and weekend working requirements
  • Maintaining energy over extended shifts

ASSUMPTION: Challenges are based on common customer service roles within a restaurant setting, focusing on energy and diplomacy.

πŸ“ˆ Similar Roles Comparison

  • Emphasis on customer interaction versus purely technical roles
  • Potential for on-the-job learning instead of formal education requirements
  • Opportunities for rapid career progression based on performance and initiative

ASSUMPTION: Similar roles in the industry favor immediate hands-on engagement over theoretical background.

πŸ“ Sample Projects

  • Implementing a customer feedback system for improvement
  • Organizing team-building events to enhance store morale
  • Developing a quick reference guide for customer service best practices

ASSUMPTION: Projects are inferred from customer service improvement and team engagement initiatives typical in restaurants.

❓ Key Questions to Ask During Interview

  • What are the peak hours that require extra focus?
  • How does the company support its entry-level employees’ growth?
  • What are the expectations for handling difficult situations with customers?
  • Are opportunities for cross-training available?
  • Can you describe a typical day in this role?

ASSUMPTION: Questions aim to clarify role expectations and developmental pathways within the company.

πŸ“Œ Next Steps for Applicants

To apply for this position:

  • Submit your application through this link
  • Prepare a resume highlighting relevant skills and experiences
  • Include references that can vouch for customer service capabilities
  • Be ready for an in-person interview at the designated location
  • Follow up with a thank you email after interview

⚠️ This job description contains AI-assisted information. Details should be verified directly with the employer before making decisions.