πΉ Job Title: Customer Service Rep(04002) - 699 Park Avenue
πΉ Company: Domino's
πΉ Location: Bloomfield, Connecticut, United States
πΉ Job Type: On-site
πΉ Category: π Customer Service
πΉ Date Posted: Tue Apr 01 2025
πΉ Experience Level: 0-2 years
πΉ Remote Status: Not specified
Key aspects of this role include:
ASSUMPTION: Due to the on-site nature of the role, physical activities such as handling food and maintaining the workspace are key components.
β Answer phone calls and take orders
β Fold pizza boxes and manage supplies
β Clean counters and the carryout area
β Cut pizzas and prepare food items as needed
ASSUMPTION: The roles involve both customer interaction and operational tasks, suggesting a need for multitasking skills.
Education: Not specified
Experience: Minimal experience required, entry-level suitable
Required Skills:
Preferred Skills:
ASSUMPTION: Basic skills are emphasized due to the entry-level nature; however, prior food service experience could be beneficial.
Salary Range: Not specified, typically hourly for similar roles in the industry
Benefits:
Working Hours: 40 hours per week, flexibility may be required
ASSUMPTION: Benefits are typical of entry-level retail positions, focusing on employee discounts and work-life balance.
Industry: Restaurants - focuses on quick service and delivery
Company Size: 10,001+ employees - offers opportunities for networking and advancement
Founded: 1960, with a robust history in innovative food service
Company Description:
Company Specialties:
Company Website: Domino's Careers
ASSUMPTION: The company's ongoing innovation and large scale suggest a stable and potentially dynamic work environment.
Career Level: Entry-level, suitable for individuals starting their professional journey
Reporting Structure: Likely reports to a store manager or shift supervisor
Work Arrangement: Strictly on-site due to the nature of customer service in a food environment
Growth Opportunities:
ASSUMPTION: Growth is often tied to performance, reliability, and adaptability in dynamic environments.
Office Type: In-store environment with customer interaction and food preparation areas
Office Location(s): Specifically at 699 Park Avenue, Bloomfield, Connecticut
Geographic Context:
Work Schedule: Predominantly regular business hours with potential evening and weekend shifts
ASSUMPTION: Location in a busy, community-driven environment demands adaptability and multi-focus from staff.
Typical Process:
Key Assessment Areas:
Application Tips:
ATS Keywords: Customer Service, Order Taking, Food Handling, Flexible Scheduling, Teamwork
ASSUMPTION: Interviews likely focus on service skills and cultural fit due to the customer-centered nature of the role.
ASSUMPTION: Tools are standard for fast-food and delivery services, focusing on efficiency and hygiene.
Company Values:
Work Style:
Self-Assessment Questions:
ASSUMPTION: Cultural fit emphasizes customer engagement and operational efficiency critical in food service roles.
ASSUMPTION: Challenges are typical of fast-food roles where intense customer interactions and rapid service are critical.
ASSUMPTION: Comparable roles often require similar skills but may differ in customer interaction and workspace dynamics.
ASSUMPTION: Projects may center on improving service areas and executing marketing efforts.
ASSUMPTION: Interview questions often aim to gauge understanding of the workplace dynamics and offer insight into team objectives.
To apply for this position:
β οΈ This job description contains AI-assisted information. Details should be verified directly with the employer before making decisions.