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Customer Service Rep(07770) - 2306 Brundage lane

Domino's
Full-time
On-site
Bakersfield, California, United States
πŸ“ž Customer Service

πŸ“Œ Core Information

πŸ”Ή Job Title: Customer Service Rep(07770) - 2306 Brundage Lane

πŸ”Ή Company: Domino's

πŸ”Ή Location: Bakersfield, California, United States

πŸ”Ή Job Type: On-site

πŸ”Ή Category: πŸ“ž Customer Service

πŸ”Ή Date Posted: Tue Apr 01 2025

πŸ”Ή Experience Level: 0-2 years

πŸ”Ή Remote Status: Not specified

πŸ“Œ Essential Job Details

πŸš€ Job Overview

Key aspects of this role include:

  • Providing excellent customer service to ensure customer satisfaction
  • Handling food preparation and ensuring adherence to safety standards
  • Maintaining cleanliness and organization within the store
  • Operating store equipment efficiently

ASSUMPTION: The job entails typical customer service duties that require interaction with customers, preparation of food products, and the upkeep of store operations based on general industry standards.

πŸ“‹ Key Responsibilities

βœ… Taking and processing customer orders accurately

βœ… Preparing food items following Domino's standards

βœ… Maintaining store cleanliness and equipment

βœ… Managing inventory and restocking as needed

βœ… Assisting with daily paperwork and order tracking

ASSUMPTION: Employees are expected to multitask and handle responsibilities aligned with operational efficiency and customer experience improvement, typical for similar roles in the food service industry.

🎯 Required Qualifications

Education: Not specified (minimum age requirement: 16 years)

Experience: 0-2 years in a similar role preferred

Required Skills:

  • Strong communication and teamwork abilities
  • Basic math and cash handling skills
  • Inventory management and food preparation skills

Preferred Skills:

  • Experience in fast-paced work environments
  • Familiarity with point-of-sale systems

ASSUMPTION: The company values work ethic and the ability to adapt to fast-paced environments, which are vital for success in the food industry.

πŸ’° Compensation & Benefits

Salary Range: Not specified; competitive wages typical for entry-level roles in food service industry

Benefits:

  • Opportunities for career growth
  • Training and development programs
  • Flexible scheduling options

Working Hours: Full time, 40 hours per week, with potential for part-time flexibility

ASSUMPTION: Typical benefits are offered to enhance work-life balance and professional development, reflecting industry norms.

πŸ“Œ Applicant Insights

πŸ” Company Context

Industry: Restaurants specializing in pizza delivery and takeout

Company Size: Over 10,001 employees, offering scalable career opportunities and diverse work environments

Founded: 1960

Company Description:

  • Prominent player in the global pizza delivery market
  • Innovative approaches such as digital platforms for customer interaction
  • Strong legacy and brand reputation

Company Specialties:

  • Pizza innovation and delivery expertise
  • Technology integration in customer service
  • Data-driven marketing strategies

Company Website: https://jobs.dominos.com/dominos-careers/

ASSUMPTION: Domino's strong market presence and technological advancements position it as an attractive employer in the food service sector.

πŸ“Š Role Analysis

Career Level: Entry-level with pathways to advancement

Reporting Structure: Reports to store manager; collaborates with team members

Work Arrangement: On-site with possibility of flexible hours

Growth Opportunities:

  • Potential to rise from customer service to management roles
  • Skills development supported by training programs
  • Networking with franchise and corporate team members

ASSUMPTION: The role offers a dynamic work environment conducive to professional growth and skill enhancement typically found in large service providers.

🌍 Location & Work Environment

Office Type: Retail food service outlet

Office Location(s): 2306 Brundage Lane, Bakersfield, CA

Geographic Context:

  • Located in a central area with access to local communities
  • Part of a growing urban marketplace
  • Accessibility to various local amenities

Work Schedule: Predominantly during peak customer hours, adaptable to applicant needs

ASSUMPTION: The Bakersfield location provides opportunities for community engagement and leverages urban growth for career experiences.

πŸ’Ό Interview & Application Insights

Typical Process:

  • Initial application submission via company website
  • Preliminary phone screening
  • In-person or virtual interview

Key Assessment Areas:

  • Communication proficiency
  • Customer service aptitude
  • Problem-solving capability

Application Tips:

  • Highlight relevant experience in customer service
  • Emphasize ability to work under pressure
  • Showcase teamwork and adaptability

ATS Keywords: Customer Service, Teamwork, Communication Skills, Basic Math, Inventory Management

ASSUMPTION: The hiring process aligns with industry practices favoring candidates who demonstrate customer-centric capabilities and teamwork.

πŸ› οΈ Tools & Technologies

  • Point-of-sale (POS) systems
  • Order management systems
  • Restaurant-specific software for inventory

ASSUMPTION: Familiarity with basic restaurant operation tools is critical, reflecting technological trends in the food service industry.

πŸ‘” Cultural Fit Considerations

Company Values:

  • Commitment to quality and service
  • Innovation in delivery and digital ordering
  • Teamwork and collaboration

Work Style:

  • Fast-paced and adaptable
  • Target-driven environment
  • Collaborative with customer focus

Self-Assessment Questions:

  • How do you manage multiple tasks in a fast-paced environment?
  • Can you give an example of a time you handled a difficult customer successfully?
  • What motivates you to stay active in a physically challenging job?

ASSUMPTION: Cultural alignment emphasizes a commitment to customer satisfaction and team success, crucial in hospitality and food service roles.

⚠️ Potential Challenges

  • Managing stress during peak service hours
  • Adapting to sudden shift changes
  • Working with diverse teams and personalities
  • Navigating physical tasks in confined spaces

ASSUMPTION: Challenges are inherent in the fast-paced environment of restaurant operations, necessitating resilience and adaptability.

πŸ“ˆ Similar Roles Comparison

  • Fast Food Crew Member: Focus on quick turnover of orders
  • CafΓ© Barista: Customer engagement and product preparation
  • Retail Associate: Customer service and inventory management

ASSUMPTION: The roles compared share core duties of customer interaction and operational efficiency.

πŸ“ Sample Projects

  • Participate in a store cleanup initiative for improved efficiency
  • Engage in customer experience improvement workshops
  • Assist in inventory auditing to optimize stock levels

ASSUMPTION: These projects are speculative but align with typical tasks within this role, aiming to enhance operational performance and customer satisfaction.

❓ Key Questions to Ask During Interview

  • What opportunities are there for advancement within Domino's?
  • How does the company support professional growth for its employees?
  • Can you describe a typical day in this role?
  • What are the biggest challenges faced by team members?
  • How does the team handle peak service times?

ASSUMPTION: These questions facilitate understanding of job expectations and company support for career growth.

πŸ“Œ Next Steps for Applicants

To apply for this position:

  • Submit your application through this link
  • Prepare relevant documents including a resume and cover letter
  • Be ready for potential assessment tests or initial screenings
  • Schedule flexibility to facilitate interview availability
  • Follow up on your application status with a polite inquiry

⚠️ This job description contains AI-assisted information. Details should be verified directly with the employer before making decisions.