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Manager, Brand Marketing, BK, US

Restaurant Brands International
Full-time
On-site
United States
๐ŸŽจ Brand & Creative Marketing

๐Ÿ“Œ Core Information

๐Ÿ”น Job Title: Manager, Brand Marketing, BK, US

๐Ÿ”น Company: Restaurant Brands International

๐Ÿ”น Location: Corp - Miami Corporate Office, Miami, FL, USA

๐Ÿ”น Job Type: Full-Time

๐Ÿ”น Category: Brand Management, Marketing

๐Ÿ”น Date Posted: July 17, 2025

๐Ÿ”น Experience Level: Mid-Senior level (3-5 years)

๐Ÿ”น Remote Status: On-site

๐Ÿš€ Job Overview

Key aspects of this role include:

  • Driving brand vision and marketing strategy for Burger King North America
  • Leading cross-functional teams to execute innovative marketing campaigns
  • Managing brand and product pipeline, ensuring alignment with stakeholders
  • Continuously mining consumer, culture, and category insights for breakthrough ideas
  • Collaborating with senior leadership to align stakeholders and present business cases

ASSUMPTION: This role requires a strategic mindset, strong analytical skills, and the ability to thrive in a fast-paced environment. Candidates should have a passion for food and the quick service restaurant industry.

๐Ÿ“‹ Key Responsibilities

โœ… Lead strategy development and execution for one or more brand pillars

โœ… Manage brand and product pipeline, including timelines and cross-functional stakeholders

โœ… Continuously mine consumer, culture, and category insights to guide innovation

โœ… Support stakeholder alignments, including summarizing data, building business cases, and interfacing with senior leadership

โœ… Lead cross-functional teams to bring projects from idea to launch

โœ… Craft compelling narratives for agency creative briefing for new launches/activations

ASSUMPTION: This role involves managing multiple projects simultaneously, requiring strong organizational skills and the ability to balance competing priorities.

๐ŸŽฏ Required Qualifications

Education: University degree in Business, Marketing, Finance, or related field

Experience: 3-5 years of work experience in CPG, Retail, QSR, or related field

Required Skills:

  • Strong business acumen with a high sense of curiosity
  • Exceptional analytical skills and creative problem-solving skills
  • Advanced skill level using Excel and PowerPoint
  • Strong teamwork, communication, and interpersonal skills
  • Highly organized and motivated with a desire to outperform
  • Proven ability to manage multiple projects with diverse points-of-view from several stakeholders
  • Ability to work and thrive in a fast-paced and deadline-driven environment

Preferred Skills:

  • Love of food and passion for Food & Beverage industry

ASSUMPTION: Candidates with a proven track record in brand management, consumer insights, or related fields will be strongly considered.

๐Ÿ’ฐ Compensation & Benefits

Salary Range: $80,000 - $120,000 per year (based on industry standards for mid-level marketing roles in the US)

Benefits:

  • Comprehensive global paid parental leave program
  • Free telemedicine
  • Mental wellness support

Working Hours: Full-time, typically Monday-Friday, 9:00 AM - 5:00 PM, with flexibility for project demands

ASSUMPTION: The salary range provided is an estimate based on industry standards and may vary depending on the candidate's experience and qualifications.

๐Ÿ“Œ Applicant Insights

๐Ÿ” Company Context

Industry: Restaurant Brands International operates in the Food and Beverage Services industry, with a focus on quick service restaurants (QSR).

Company Size: Restaurant Brands International has 5,001-10,000 employees, providing ample opportunities for career growth and development.

Founded: 2014, as a result of the merger of Burger King and Tim Hortons. The company has since grown to include Popeyes and Firehouse Subs.

Company Description:

  • Restaurant Brands International is one of the world's largest quick service restaurant companies, with nearly $45 billion in annual system-wide sales and over 32,000 restaurants in more than 120 countries and territories.
  • The company owns four iconic QSR brands: TIM HORTONSยฎ, BURGER KINGยฎ, POPEYESยฎ, and FIREHOUSE SUBSยฎ.
  • Through its Restaurant Brands for Good framework, RBI is committed to improving sustainable outcomes related to its food, the planet, and people and communities.

Company Specialties:

  • Food and Beverage Services
  • Quick Service Restaurant (QSR)
  • Brand Management
  • Sustainability
  • Consumer Goods
  • Marketing
  • Franchising
  • Human Resources
  • Real Estate
  • Investor Relations
  • Diversity
  • IT
  • Accounting
  • Finance
  • Supply Chain
  • CSR
  • Legal
  • Operations
  • Marketing
  • Digital
  • Innovation
  • Development
  • International Growth
  • AI

Company Website: http://www.rbi.com

ASSUMPTION: Restaurant Brands International is a global company with a strong focus on innovation, sustainability, and growth. Candidates should be comfortable working in a dynamic, international environment.

๐Ÿ“Š Role Analysis

Career Level: Mid-Senior level (3-5 years of experience)

Reporting Structure: This role reports directly to the Senior Brand Manager for Burger King North America.

Work Arrangement: On-site, with flexibility for remote work as needed

Growth Opportunities:

  • Potential to take on additional brand pillars or expand responsibilities over time
  • Opportunities to work on international projects and gain global experience
  • Possibility to move into a senior role or take on a leadership position within the marketing department

ASSUMPTION: This role offers significant growth potential for the right candidate, with opportunities to expand responsibilities and advance their career within the company.

๐ŸŒ Location & Work Environment

Office Type: Corporate headquarters

Office Location(s): Corp - Miami Corporate Office, Miami, FL, USA

Geographic Context:

  • Miami, FL, USA, is a multicultural city with a vibrant food scene and a strong QSR industry presence
  • The Miami Corporate Office is located in the Blue Lagoon area, close to Miami International Airport
  • The office offers a collaborative and innovative work environment, with access to various amenities

Work Schedule: Full-time, typically Monday-Friday, 9:00 AM - 5:00 PM, with flexibility for project demands

ASSUMPTION: The Miami Corporate Office provides a dynamic and engaging work environment, with ample opportunities for collaboration and professional growth.

๐Ÿ’ผ Interview & Application Insights

Typical Process:

  • Online application and resume screening
  • Phone or video call with the hiring manager
  • In-person or virtual interview with the marketing team
  • Final interview with senior leadership

Key Assessment Areas:

  • Strategic thinking and problem-solving skills
  • Analytical skills and data-driven decision-making
  • Communication and presentation skills
  • Cultural fit and alignment with company values

Application Tips:

  • Tailor your resume and cover letter to highlight your relevant experience and skills for this role
  • Prepare examples of your brand management experience and achievements
  • Research the company and its brands to demonstrate your enthusiasm and understanding of the business
  • Follow up after your interview to express your appreciation and reiterate your interest in the role

ATS Keywords: Brand Management, Marketing Strategy, Consumer Insights, Cross-Functional Teams, Project Management, Burger King, QSR, Food Industry

ASSUMPTION: The application process for this role may involve multiple interviews and assessments, focusing on the candidate's strategic thinking, analytical skills, and cultural fit.

๐Ÿ› ๏ธ Tools & Technologies

  • Microsoft Office Suite (Excel, PowerPoint)
  • Consumer insights and market research tools (e.g., Nielsen, Mintel, Euromonitor)
  • Project management software (e.g., Asana, Trello, Jira)
  • Marketing automation and analytics tools (e.g., Google Analytics, Adobe Marketing Cloud)

ASSUMPTION: Candidates should have a strong working knowledge of Microsoft Office Suite and be comfortable learning and using new tools as needed.

๐Ÿ‘” Cultural Fit Considerations

Company Values:

  • Integrity
  • Accountability
  • Respect
  • Teamwork
  • Innovation
  • Customer focus

Work Style:

  • Collaborative and team-oriented
  • Fast-paced and deadline-driven
  • Data-driven and analytical
  • Innovative and creative
  • Customer-focused and results-oriented

Self-Assessment Questions:

  • Do you thrive in a fast-paced, collaborative environment?
  • Are you comfortable working with cross-functional teams and managing multiple projects simultaneously?
  • Do you have a strong passion for the food and beverage industry and a love for food?
  • Are you committed to driving results and continuously improving your work?

ASSUMPTION: Candidates should assess their fit with the company's values and work style to ensure a successful and fulfilling career at Restaurant Brands International.

โš ๏ธ Potential Challenges

  • Managing multiple projects and priorities simultaneously
  • Working in a fast-paced and deadline-driven environment
  • Balancing the needs of various stakeholders, including senior leadership, cross-functional teams, and franchisees
  • Adapting to a dynamic and evolving business landscape
  • Continuously learning and staying up-to-date with industry trends and consumer behavior

ASSUMPTION: Candidates should be comfortable working in a challenging and fast-paced environment, with the ability to manage multiple priorities and adapt to change.

๐Ÿ“ˆ Similar Roles Comparison

  • This role is similar to other brand management positions in the CPG, Retail, and QSR industries, but with a focus on the unique aspects of the quick service restaurant sector
  • Compared to other marketing roles, this position requires a strong understanding of consumer behavior, brand strategy, and cross-functional team management
  • Career progression in this role may involve taking on additional brand pillars, expanding responsibilities, or moving into a senior leadership position

ASSUMPTION: Candidates should research similar roles in the industry to better understand the unique aspects of this position and how it compares to other marketing and brand management opportunities.

๐Ÿ“ Sample Projects

  • Developing and executing a marketing campaign for a new product launch, including consumer research, creative briefing, and cross-functional team management
  • Conducting a competitive analysis and identifying opportunities for brand differentiation and growth
  • Managing the brand and product pipeline, including timelines, stakeholder alignments, and project prioritization

ASSUMPTION: Candidates should be prepared to discuss their experience with brand management projects, including their approach to problem-solving, stakeholder management, and campaign execution.

โ“ Key Questions to Ask During Interview

  • Can you describe the team structure and dynamics within the marketing department?
  • How does this role contribute to the overall brand strategy and marketing objectives for Burger King North America?
  • What are the most significant challenges facing the Burger King brand, and how can this role help address them?
  • What opportunities exist for growth and development within this role and the broader marketing department?
  • How does the company support work-life balance and employee well-being?

ASSUMPTION: Candidates should prepare thoughtful questions that demonstrate their interest in the role and the company, as well as their understanding of the brand and its challenges.

๐Ÿ“Œ Next Steps for Applicants

To apply for this position:

โš ๏ธ This job description contains AI-assisted information. Details should be verified directly with the employer before making decisions.